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I don't put salt on everything, in fact I rarely put salt on anything but I do use it on eggs occasionally, along with pepper.
On Clam Chowder soup and macaroni n' cheese (haven't had that forever though), I like to put a lot of black pepper.
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"I do not know a more deplorable condition than that of a people unable to defend itself or to provide for its own wants."
-Alexis de Tocqueville
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